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21 lb Pork Shoulder

thailandjohnthailandjohn Posts: 949
edited September 2012 in EggHead Forum
Getting shoulder ready to rub down and putting in the XL Egg for a "Pig Pickin" tomorrow evening This shoulder will cook about 22-23 hours at 225 degrees.......My Stoker and iPhone will let me monitor the cook durning the entire time http://i711.photobucket.com/albums/ww116/JohnPatterson/493b223819ebfe8a2299b9f0caa016d4.jpg

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