Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
There are two very delicious food holidays coming up that we wanted to share with you all because cheese and guac deserve to be celebrated! Guacamole Day is on September 16th and Cheeseburger Day is on September 18th. Happy cooking EGGheads! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

1st post - Carbonara Pizza!

EggucatorEggucator Posts: 179
edited September 2012 in EggHead Forum
First time posting on the forum but wanted to share an awesome pizza recipe I tried tonight for family pizza night.  

I started with a small skillet on medium heat.  I added a drizzle of EVOO and cooked 1/4lb or so of bacon to crispy in it(Pancetta might be better).  I took the bacon and let cool in a bowl and then added about 1 cup of ricotta cheese, ~1/4 cup romano cheese, 2 eggs(beaten), and 1-2 cloves of garlic and mixed very well.  I then spread the ricotta bacon mixture on the dough and topped it all with 2 cups of provolone cheese.  

Let the egg get between 550-600.  Put the PS and stone in and let warm up for 45 minutes and then put the pizza in for 8-10 minutes.  Came out great!

The girls ate half of before I could grab my camera.  
LBGE
Zionsville, IN

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