Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza, FGL’s Lemon Pepper Wings or our favorite, S’mores in a Cone!


If you missed the 17th Annual EGGtoberfest here are the highlights Click Here Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

What to do with leftover ribs.

BaysidebobBaysidebob Posts: 489
edited September 2012 in EggHead Forum

So the 19 year-old grandson stops by and he's hungry as usual.  I could microwave yesterday's ribs.  Meh.  Wife whips up a pot of rice and I ready the egg.

image

No fool-around time with the wok.  Gotta have it lined up and within reach.

image

Veggies, then meat, egg and rice after that are too busy to take pics.

image

It got pounced on as soon as it came off and the little bit left went home with grandson.

 

My actuary says I'm dead.

Comments

Sign In or Register to comment.