Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

17 lb. Pork Shoulder How Long do you think?

NeptunesNeptunes Posts: 17
edited August 2012 in EggHead Forum
Never did one this size. Definitely want to do it low and slow. About 225 or so. Allowing for a couple hrs. FTC,how long would you think?
Oh,and it is boneless if thay will make a difference.
It's no coincidence that man's best friend can't talk.


Sign In or Register to comment.