Who’s ready for football and tailgating? We are! Check out our tailgating page
for recipes that are great to bring to a tailgate, or cook at home if you’re entertaining friends during a game. If you need an easy breakfast recipe, these Sticky Buns
are the way to go. If you’re looking for a fan favorite with bacon, try these Double Pork Sliders
. We can’t wait to kick off another fall full of tasty food!
Coming to Atlanta for EGGtoberfest? Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340 - NOTE we are CLOSED on Saturday OCT 10th for EGGtoberfest.
Has anyone smoked Pork Butt and later Ribs at the same time?
I am trying to make 3 racks of ribs and around an 8lb bone in butt for a cookout saturday. I have a large BGE and have smoked butts and ribs before, but never aiming for the same party. Anyone have any idea's, will the rack extenders do the trick?
Can't really start the butt until around 6pm Friday when I get home for work and guessing that will take about 16-20 hours at 225 band I use car wash mike's recipe for the ribs, so that's about 5 hours. Aiming to pull the food out saturday around 3:30-4. I have put covered butts in a cooler with towels over it to keep it warm, but just trying to find a backup plan in case it's not done and the ribs need to go one. Thanks all!