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N.Y. Strip coated in sugar and layed on coals?

Minnesota EggerMinnesota Egger Posts: 6
edited 2:55PM in EggHead Forum
Hello Egg World!![p]Has anyone ever tried this. I had a customer in my Liquor Store from Atlanta and he mentioned this type of cook. Your responses are greatly appreciated.[p]Michael


  • haywyrehaywyre Posts: 165
    Minnesota Egger,
    I did this cook at teh first Texas eggfest. But what I would add now it to marinate it in Dr.Pepper, 3 cloves of garlic and three sticks of cinnomin for about 4-6 hours. Then throw on the coals. Really great if you have some mesquite lump charcoal.[p]

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