Get ready to turn up the heat as we dive into August. While there are only a few weeks left to perfect those tailgate recipes, summer isn’t over yet! Two things we’ll be making this month are Chile Rubbed Grilled Pork Chops
and Bell Pepper Kabobs
. Then, relax after a cookout with a cool dessert cooked on your EGG - Ice Cream Sandwiches
! You can mix and match your favorite cookie flavors with ice cream flavors. Simple, yet delicious!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
how to get 3-4 hours of continuous smoke
Any suggestions on how to get good smoke for several hours without adding chips every hour.
Cooking at 225 degs.
I soak chips and chunks for several hours before use. If seems like every hour I have to add wood which means taking the meat, grill, and plate setter off.
Can the BGE function as a smoker for extended periods of time?