Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Brisket Success - Thanks to this Forum!

Options
QDude
QDude Posts: 1,052
edited August 2012 in EggHead Forum
My first brisket today on the XL egg came out awesome!  I had done one last year on a Weber Smokey Mountain but it was mediocre at best.  This brisket was really moist.  Thanks to everyone on this forum who has given advice on successfully cooking a brisket.

Northern Colorado Egghead since 2012.

XL BGE and a KBQ.

Comments