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Lasagna success!
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Brownie
Posts: 1,023
Been wanting to make a tasty veggie lasagna for ever (1st lasagna I've ever made). It was great! Even made my own sauce (cheated with a can of crushed maters).
I think that a little oak, left over from my last smoke, got in the veggies which gave the flavor a little more depth.
I think that a little oak, left over from my last smoke, got in the veggies which gave the flavor a little more depth.
Comments
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Looks great!__________________________________________It's not a science, it's an art. And it's flawed.- Camp Hill, PA
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looks great smoke lasagna is fantasticLarge Big Green Egg , XL Big Green Egg . BBQ Guru, Weber Kettle, Weber Q grill for road trips.
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I will have to try that. We just picked up a bunch of Hatch Chilis...maybe those would go good in something like this. Thanks for the post!-----------I feel a whole lot more like I do now than I did when I got here.
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Looking good! Of course the caveman in me says it'd be better with some dead fleshLBGE, Weber OTG w/ Rotisserie, Weber Genesis S-330, Chargriller Duo, AR-15, AK-47
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Looks fantastic... well done, well done!
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Looking good! Of course the caveman in me says it'd be better with some dead flesh
Ha! I'd agree but my M-I-L makes a meat (ground beef and Italian sausage) lasagna at least twice a month and even though I love my M-I-L her lasagna could use a little help... I think some fried sausage will make a nice addition to this recipe in the future along with some spinach.
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*drool*
Looks great - I love the grilled veggies idea, hadn't thought about that.
I usually like a combo of meat and veggie (meat lasagna's boring, and veggie lasagna's missing meat), but I very well may try this sometime soon.... perhaps this weekend.... *crosses fingers*
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