Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day is National Bacon Day and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here

BBQ chicken pizza

edited August 2012 in Baking
First I am new here so I probably have a lot of easy questions.  I am getting ready to make BBQ chicken pizza for the first time.  Do you all recommend cooking the chicken to done before adding to the pizza?  Also, do you use marinated the chicken or cook it and then add your favorite BBQ sauce.  Thanks in advance!



Sign In or Register to comment.