Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

New here........ Original 1980s Egg Going Strong

lecramslecrams Posts: 89
edited August 2012 in EggHead Forum
Hey all, long time reader first time poster. I inherited an egg from my grandfather 8 years ago. I started cooking on the egg with my grandaddy when I was a young man. I look forward to being a part of the group here. On tap this weekend, smoked pork loin tomorrow, and a pizza on Sunday. And of course, plenty of Sweetwater 420 and Dale's Pale Ale.

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