Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
National BBQ Month sure was tasty! We hope you got to try just as many new BBQ recipes as we did and some old favorites as well. If not, you can find all our BBQ recipes here and try them out all summer long. One of our favorites was Dr. BBQ’s Spare Rib Surprise and Ted Reader’s Rum Injected Sweet Potatoes. As the weather’s heating up, use your EGG for a cool treat-Ice Cream Sandwiches! Keep an eye out for some Father’s Day recipes from chefs & their dads, coming soon!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Today's grill, Pork chops, corn on cob, Using Grill grates!

VA in GAVA in GA Posts: 54
edited August 2012 in EggHead Forum

First time using grill grates on my Med. BGE, doing pork chops so after marinateing before placeing on grill grates do I mustard them too? With grill grates do I use WOO or PS?  Just use rack and grill grates?   Also does anyone know how corn on cob cooks on the grill grates?  Both are a first time for me and I have family over! Yikes, Please help..

Proud Griller of a BGE Medium, Small and Large in May 2015!


  • GlennMGlennM Posts: 387
    I did big thick brined chops on the grill grates the other night. Did them direct on the gg (on top of the rack). Think it was around 400 dome. I turned them when they had nice marks and used a little sauce. Came out perfect! Don't be scared, you will be fine!
  • DuganboyDuganboy Posts: 1,118
    Your corn will be great on the GG's.  I use them for all direct grilling.
  • VA in GAVA in GA Posts: 54
    GREAT!  Thank You.  What about corn on cob on grates or should I grill them on my small BGE?
    Proud Griller of a BGE Medium, Small and Large in May 2015!
Sign In or Register to comment.