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Did pizza again today. Only problem was I could not get temp above 350* for the longest time . Added some briquettes to try and raise temp quick.Maxed out at 400*
The egg was in the rain for almost 3 days . Early this afternoon I pulled rings and cleaned out very damp ash. Started a small fire and let that burn for almost 3 hours. Added more lump , PS and pizza stone . Vent wide open and top off. Took over an hour to get from 350 to 400* after adding coals between pizzas.
1st pizza was on 35 minutes 2nd about 30. Neither one had a crust to my liking. I also noticed that there was small yellow looking droplets bleeding at the chimney then later from the whole dome.
Thanks ahead of time
Smitty's Kid's BBQ