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Suggestions for sides or appetizers....

SeapointbakersSeapointbakers Posts: 54
edited August 2012 in EggHead Forum
Doing spatchcock chicken this weekend and open for suggestions for appetizers or sides that can be done on the egg.

Comments

  • travisstricktravisstrick Posts: 4,971
    Stuffed shrooms. Cream cheese, bacon, and green onion. Rub of choice on top.
    Be careful, man! I've got a beverage here.
  • Doc_EggertonDoc_Eggerton Posts: 5,060

    Sweet potatoes, asparagus, bok choy, somebody tell how to do pineapple.........

    Is this a large cook, for a lot of people?


    XLBGE X 2, LBGE (gave this one to my daughter), MBGE and lots of toys

  • Mighty_QuinnMighty_Quinn Posts: 1,878
    Put a pan of new potatoes or fingerlings under the chicken so they cook in the drippings.
  • SmokeyPittSmokeyPitt Posts: 8,986
    edited August 2012
    I like  doing chicken over a pan of veggies.  

    image

    I use things like red taters, baby bella mushies, zuchini, etc...


    Which came first the chicken or the egg?  I egged the chicken and then I ate his leg. 

  • Just a few people, a bird or two. I have a pineapple already for dessert. Did one of those with my brisket a week ago and topped with vanilla ice cream.
  • Doc_EggertonDoc_Eggerton Posts: 5,060
    Put a pan of new potatoes or fingerlings under the chicken so they cook in the drippings.
    I like that as well.  If you don't mind the extra calories, sprinkling with a diced tomatoe and shredded cheese mix results in a tasty crust.

    XLBGE X 2, LBGE (gave this one to my daughter), MBGE and lots of toys

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