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Pork loin smells like rotten eggs, is it bad?

michigan_jasonmichigan_jason Posts: 1,294
edited August 2012 in EggHead Forum
The wife bought a huge pork loin (boneless) a week or so ago. It says sell by 8-6-12, yea I know I took too long to cook it. Either way, I just opened it and it smells like rotten eggs. Is this ok to cook still? I am ready to throw it away. Thanks




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