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Sunday night wings and egg plant

brewcityeggerbrewcityegger Posts: 93
edited August 2012 in EggHead Forum
Grilled 24 wings tonight and tried 4 different homemade sauces/glazes. A wing sauce consisting of 1 part Myron Mixon's sweet and tangy sauce, 1 part frank's red hot, and 1 part melted butter. An Asian inspired sauce with soy sauce, lime juice, honey, and chilli garlic hot sauce, then topped with sesame seeds. A homemade garlic Parmesan sauce. And a homemade jerk glaze. Also made some baked eggplant with a homemade balsamic onion marmalade. All of them turned out well.

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Asian inspired
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Parmesan Garlic
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Regular sauce (Myron Mixon's)
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Baked eggplant with balsamic onion marmalade
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