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Foil, towel, cooler

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fletcherfam
fletcherfam Posts: 935
edited August 2012 in EggHead Forum
Ok so my low and slow 16lbs of pork shoulder turned into a turbo cook, oh well still tastes amazing. Anyway I have it foiled, toweled and in a cooler, dinner is not supposed to be for another 5 hours and it have been in the cooler for two already. The cooler is sitting in the sun on what is supposed to be a 90 degree day.

So ultimate question, will the shoulder stay hot that long in the cooler?

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