We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Lizzie's big fun group cook
So after all the fun last week, what are we cooking this weekend? Suggestions are being taken. I have never done ribs so they are game. Still have PP in the fridge food saved and having brisket Sammie's tonight? So what should we do? I have a BIG bottle of Vodka calling my name and I bought a Maverick 732. Excited it get to using it!