Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day is National Bacon Day and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here

New guy with a hello from eastern NC

N_a_DazeN_a_Daze Posts: 3
edited July 2012 in EggHead Forum
Just picked up my egg last Wednesday and it was an agonizing couple of days until I could put her to work on Saturday cooking a butt and shoulder. 

Everything worked out great but I am sure I got lucky since it was my first slow cook.

I look forward to learning from you guys and gals. I have been lurking for about a month until I got this thing and have picked up tons of great info.

Here is the egg's new roost at least until I get a table set up.image

 Oh ya. Almost forgot. Pics or it didn't happen. I apologize for the cell phone pics but in my haste I forgot to get any. Stole these from my friend that snapped a couple.

The finish. 
 and the aftermath


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