egghead newbie

As the title suggest I'm new to the egghead community and really eager to learn the forum protocol as well as the exciting BGE cooking experience. After approx. 20 years of grilling on a Sunshine Legend 3 LU -- nothing exciting only dogs, burgers, chicken-- my wife and I are ready to try some real cooking. We recently purchased a large egg and a cypress table with a stainless steel top. To date I have only taken delivery of the table since I'm in the process of staining it plus we have a small house addtion in process. Looking forward to being part of the community, learning form the experts and hope you all don't mind leaning a helping hand to a newbie!!