Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It’s almost Halloween and if you’re cooking on your EGG, you may end up with more people knocking on your door asking for pork chops than candy! In case you’re willing to share and want to please a crowd, we recommend warm Margherita Pizza, FGL’s Lemon Pepper Wings or our favorite, S’mores in a Cone!

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Overnight smoke!

JWBurnsJWBurns Posts: 334
edited July 2012 in EggHead Forum
2am in Dallas. Couple more hours you'll be able to see Venus, Jupiter, and the Sun all up over the horizon with the naked eye. Rare night or sure.

Got a 5.5lb pork butt on the XL. 225 grid, 195 target for butt. Coated in mustard and dizzy dust. Injected with apple juice and apple cider. Cherry wood chunks in place. 8am I should be able to pull and FTC. The smell billowing from the egg is absolutely amazing.

3 vodka / monsters into this thing. I'm tired. Sophisticated drink it's not. Gonna let the DigiQ take over for now.

See y'all in the morning with pics!



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