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One Big Steak!

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Comments

  • Little Steven
    Little Steven Posts: 28,817
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    I agree on the wow factor. Another idea is not to have the bone Frenched. Lotta tasty meat on there and the dogs like you better

    Steve 

    Caledon, ON

     

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  • NibbleMeThis
    NibbleMeThis Posts: 2,295
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    That is a beautiful steak.  I haven't had to opportunity to get one of these yet but they are definitely on my food bucket list.
    Knoxville, TN
    Nibble Me This
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  • AleBrewer
    AleBrewer Posts: 555
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    Nice pics guys!
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  • 55drum
    55drum Posts: 162
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    Anyone know where to buy great meat like this in Orlando?

    I can't remember the name but they have a great selection of meat here and they do carry the cowboy steaks as well...here's the location...just east of the old Roger Holler


    image

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  • stike
    stike Posts: 15,597
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    first dude to explain how the length of extra bone adds flavor, wins a prize.

    it's a cool lookin steak. and with lamb lollipops the bone is a nice built  in handle. but they really just found a way to sell the bone with it when they sell it as a "tomahawk" steak, or cowboy steak.

    as long as the price per pound is fine, you aren't getting screwed on the cost.  and no denying it looks tuff-guy. 
    ed egli avea del cul fatto trombetta -Dante
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  • FanOfFanboys
    FanOfFanboys Posts: 2,615
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    first dude to explain how the length of extra bone adds flavor, wins a prize.

    it's a cool lookin steak. and with lamb lollipops the bone is a nice built  in handle. but they really just found a way to sell the bone with it when they sell it as a "tomahawk" steak, or cowboy steak.

    as long as the price per pound is fine, you aren't getting screwed on the cost.  and no denying it looks tuff-guy. 

    . I'd like the answer ha
    Boom
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  • Cookbook_Chip
    Cookbook_Chip Posts: 1,299
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    @hapster looks so good I think I'll make it MY Christmas card!
    Lovin' my Large Egg since May 2012 (Richmond, VA) ... and makin' cookbooks at https://FamilyCookbookProject.com
    Stoker II wifi, Thermapen, and a Fork for plating photo purposes
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