We’re feeling pretty super, how about you? The big game is fast approaching, and while we love football, we love an excuse to invite people over and cook even more! You too can cook like a champion with recipes from Dr. BBQ’s NFL Gameday Cookbook
: Grilled Tuna Sandwiches from Seattle and Baked Brie from New England. Who’s going to win? You’ll have to cook both to find out.
The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here
Friend sent me a hilarious BBQ joke. Wait, it isn't a joke?
I just received this link: http://thebbqgrail.com/2012/guest-blog-post-the-minion-method-easy-low-and-slow-bbq/
"Reader’s Digest version:
Long, consistent cooking
temps, without having to regularly add coals, or otherwise babysit your
cooker. Ideal for cooking at 225-250°F for more than 6 hours."
After you elaborately fiddle with your coals in search of a 6+ hour cook, don't forget your water pan every 2-4 hours too.
I'm going to hug my BGE when I get home from work.