Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Looking forward to a delicious Christmas dinner? Keep our Holiday Entertaining Publication handy throughout December for all your holiday dinner needs. But you can also find some of our favorites on our Country Christmas page, including Christmas Ham and Peach Cobbler. Happy cooking!

The 17th Annual EGGtoberfest was amazing - here are the highlights Click Here

Fell Into The Meatloaf

TUTTLE871TUTTLE871 Posts: 1,316
edited June 2012 in EggHead Forum

After seeing all these meatloaf cooks on here I decided to take a whack at it.

Did Ground, Veal, and Pork  three slices bread, 1 Egg, 1/2 Cup Milk, Cheese, Mushrooms and seasoning. 225 Indirect till I got it up to 175.

I wanted mashed potatoes so I cut up new potatoes and wrpped them in foil with alot of garlic. Pulled them off and threw them in mixer with cheese and sour cream.

Brussel Sprouts for my veggie (For some reason I cant get enough of them). I just wrapped them in foil with EVOO and a little Magic Dust.

Great Meal the only draw back was its 102 out and I can only associate this meal for the winter.

"Hold my beer and watch this S##T!"



Sign In or Register to comment.