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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Wok for fathers day

cul-de-sac-ercul-de-sac-er Posts: 125
edited June 2012 in EggHead Forum
My wife just informed me she wants to order this lodge wok from amazon.
http://www.amazon.com/Lodge-Logic-Cast-Iron-Black/dp/B00063RXQK/ref=cm_sw_em_r_dp_jEk0pb1QMBWF5_tt
I want to start wokking and want to know if this will work in the egg.
I have a large egg
Village idiot had a round bottom carbon steel wok I believe - is this one better or worse.
Also need to know what size wok and spider and other accessories you recommend.
I really appreciate your help - I want to purchase what works best.
Shane

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