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Top Sirloin Steak on the Grill
Ross in Ventura
Posts: 6,220
I started out with grilled Vidalia onions this I used the Neeyl's recipe with bacon bits, butter and blue cheese
On a raised grid @ 350* for 1 hr. + until soft
The rest of the dinner Top Sirloin and grilled romaine
Grilled to interior temp. 130*
Grilled the romaine with olive oil, balsamic vinegar, and blue cheese
Served with brown rice as well, I like this recipe for the grilled onions the blue cheese is wonderful
Recipe: http://www.foodnetwork.com/recipes/patrick-and-gina-neely/grilled-vidalia-onions-with-bacon-butter-recipe/index.html
Thanks for looking
Ross
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