Hello everyone, my name is Steve (living in Central IL) and I am coming over to BGE from Weber. I own several Weber grills (Weber Gold, Performer, smokey joe etc) and after looking at a Large BGE, this forum and doing some research, I am going to pickup a Large or XL (Old Time Meat & Deli would have to order the XL). I think I can get away with the Large but the cooking space is a little smaller than my Weber Gold. But I know there are tier'd systems for the Large to increase cooking space.
I still cannot get the XL out of my mind. I am married and have two children (A teen and a 5 yo) and too like to grill out often. I don't really compete but would love to at some time. I like throwing large parties and would love to cook chicken and ribs, brisket etc. I have read several "Large or XL" and the majority say to get the Large and maybe a smaller Egg later on for more cooking space. Wouldn't an XL just make sense? Are their hotspots on the XL's? I will probably get a Large but cannot stop thinking about the XL. I just don't want to regret getting an Large.
Anyways, thanks for having me. It looks like the knowledge on this site is amazing. -Steve
XL BGE - Small BGE - A bunch of Webers - A bunch of accessories - Ceramic Grill Works 2-Tier
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