It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page
for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day
is National Bacon Day
and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here
Temperature - Cannot get Egg to searing temp
Having a terrible time getting BGE to searing temp. I left the Egg alone for an hour Sunday and max temp was 350. I have both top vent and bottom vent in the full open position. I am filling Egg to top line of fire box with lump. Anyone else see something like this?