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Beef & Spinach Crepes (7 pictures)

Village IdiotVillage Idiot Posts: 6,947
edited April 2012 in EggHead Forum
I made beef and spinach crêpes, which were essentially cannelloni's except for the wrappings.  Washed it down with a good Côtes du Rhône and berries for dessert.

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Crepes were too delicate to make on the Egg.  I did them on the stove.
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Dripping Springs, Texas.
Gateway to the Hill Country

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