We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Smoked Hot Links and Tamale Cornbread Dressing
Made my first batch of hot links (thanks for the idea, Griffin). Smoked them this morning at 200+ degrees for an hour and a half with pecan wood. Then, for supper, made Tamale Cornbread Dressing from a recipe adapted from the Austin Chronicle.
Dripping Springs, Texas.
Just west of Austintatious