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Homemade Pizza Peel

SamFerrise
SamFerrise Posts: 556
edited April 2012 in EggHead Forum
After scoping out Pizza Peels at the popular accessories sites I just felt they were not worth the money for as often as I use them.  If you are in the business its a no brainer, however I like to spend my money on meat and other Eggable foods, so I made mine from Luan Ply with an Ash Handle.  It works just fine on my pizzas and breads.  I seasoned it with a food grade oil and wiped it down.  No stickage if properly dusted with cornmeal.

Simple ingredients, amazing results!

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