Who’s ready for September? We’re ready as ever for football season! Check out our tailgating page
for recipes that are great to bring to a tailgate, or cook at home if you’re entertaining friends during a game. Either way they’re sure to become a fan favorite! We couldn’t forget about Labor Day
...we have recipes and cook out ideas to celebrate the long weekend no matter what you’re doing. And lastly, be sure to cook up a batch (or five) of bacon for National Bacon Day
! We can’t wait to fall into cooler weather with you!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Need advice from BBQ Guru users
I have been cooking on my egg for over 15 years, so I have a lot of experience using it. Like most of you, a lot of trial and error was involved.
I want to buy one of the BBQ Guru products. The DigiQ model has all the bells and whistles (meat probe, ramping down temp, etc). The PartyQ costs about a third of the DigiQ and it just controls the pit temp.
I'm sure both are used by our members and I'd like to hear from you about it. I don't want to buy one model, then wish I had bought the other one.