We hope everyone’s enjoying the first few days of summer. For us, the weather heating up means one thing - the EGG’s gonna be busy! Whether you’re making stuffed burgers
for a backyard grill out, some brats
before a baseball game or searing a steak
for dinner on the patio, we hope you’re doing it with full flavor and having fun all the while!
Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340
Hey everyone Im somewhat of a new large big green owner. I cooked chicken wings tonight and waiting a hour before i put the food on. Everything was perfect except that chemical taste.
I used an electric starter for 10 min to get my fire going. I did the smell test even after a hour it still smelt bad, I was to hungry to care so i put the food on.
Im not sure if somethings wrong with my egg or what but I hear people say anywhere from 5min to 30min and there ready to cook.
What is the deal? This is so frustrating.