Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
Are you happy it’s finally National BBQ Month? While we like to BBQ year round, May is our favorite because the whole country is celebrating delicious food. If you’re new to cooking BBQ on your EGG, check out our Smoking Basics Publication...if not, proceed to some of our favorite recipes! We love Dr. BBQ’s Coffee Rubbed Brisket, Famous Dave’s Sticky Ribs and Virginia Willis’ Pulled Pork. Pair with this cheesy favorite for a winning way to start off May!

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

New Stuff!

smokinsoonersmokinsooner Posts: 161
edited April 2012 in EggHead Forum

The soon-to-be Mrs.SmokinSooner was good to me!

 

BOOMER!
Lodge.jpg 54.7K
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Comments

  • Will you use the dutch oven on the Egg? I've got one from Le Creuset. I need to check the temperature tolerance of my lid handle.
    I finally took the plunge and bought my large Big Green Easter Egg from Roswell Hardware in Roswell, GA 03/31/2012
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  • Will you use the dutch oven on the Egg? I've got one from Le Creuset. I need to check the temperature tolerance of my lid handle.



    Yep. The Lodge is made for the Egg!

     

    BOOMER!
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  • stikestike Posts: 15,597
    i'm sure that if the handle is fine for your oven, it's fine for the egg.  lots of folks use their le cruesets on the egg
    ed egli avea del cul fatto trombetta -Dante
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  • The handle unscrews on ours so we take it off on hotter cooks. I think they said it was good to 350 or something like that. Ours is a Crueset knockoff we got as a gift (cheap basta.....or wait, I meant thanks!)

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