Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day is National Bacon Day and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Puffy Tacos (7 pics)

Howdy_DoodyHowdy_Doody Posts: 146
edited March 2012 in EggHead Forum
Who is this Village People guy that goes around wokking everything? (Is he the Indian or the Construction Worker?).  Don't he know that the only TRUE Amurican cuisine is Tex Mex?

So, to teach him a thang or two, I'm going to show him tonight's cook - Puffy Tacos.  The taco meat is hamburger, garlic, jalapeño, onion, cayenne, cilantro, chili powder, salsa, Mexican oregano, cumin, and a couple of other things.  Taco shells are Masa Harina, water and salt.

image

image

image

image

image

image

image
«1

Comments

Sign In or Register to comment.