Celebrate the start of summer and enjoy those long weekends grilling on a Big Green Egg! How about something new … try the Dos Equis “Most Interesting” Three Cheese and Chorizo Fondue, or a Gourmet Pizza with Prosciutto & Arugula for a different grilling experience! For all you traditionalists, you can’t top Stuffed Burgers cooked on the Big Green Egg! And be sure to catch up with the KCBS Great American BBQ Tour!
Ok, I think I've finally broken out of my funk. Last night we fired up the Egg, broke out the wok and cooked a lil somethin somethin....some Szechuan Shrimp!
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Ok -- I need that for breakfast. The Ichiban, too.
I'm Kristi -- I've been cooking on a BGE since 2003.
I write about food & travel on Necessary Indulgences - You can find me on Facebook & Instagram, too!
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Buon appetito to all the BGE family
XLBGE, LBGE, MBGE and lots of toys
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0 · Off Topic Disagree Agree LikeI'm Kristi -- I've been cooking on a BGE since 2003.
I write about food & travel on Necessary Indulgences - You can find me on Facebook & Instagram, too!
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Griffin's Grub
You can also find me on Facebook.
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