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First brisket on new BGE

RenatboostRenatboost Posts: 26
edited March 2012 in Beef
First off, wish I could post picture from my iPhone!

Went to the local butcher that does my County Fair animals. Found a beautiful 12lb brisket wish some nice marbling.
Put some on a nice rub overnight and just got it on the grill. Low and slow! Thinking about 18hrs, give or take!

We will see! Can't wait!

Nice science experiment with a peace of meat that was more than the kiddos allowance combined (maybe I'm a cheap scape)!

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