Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! Fall is upon us, and it's a great time for getting out to one of the many #EGGfests around the country - see a list here

Newbie Section

Steve753Steve753 Posts: 28
edited March 2012 in EggHead Forum
I've been wanting a BGE for a long time. In January, Barbecues Galore had a display model of last years XL with Nest for $999, and I bought it.
I've been using a Weber Kettle Grill for years, but I quickly found out that the BGE is completely different. It's taken me a number of experiments to get an idea on how to use it.
What would be really helpful is to have a newbie thread where experienced people gave tips on how to use it. I found the instructions and DVD kind of useless.
I will say that the BGE is a terrific outdoor cooking appliance.(I can't call it a grill, because it's much more than that).
I'm glad to be a BGE owner, and part of this group.


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