Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
April showers bring...National BBQ Month! Are you ready for a month full of briskets, pulled pork and chicken wings? We hope so, because it’s almost here! Keep an eye out for some of our favorite BBQ recipes we’ll be sharing with you throughout the month of May.

Big Green Egg headquarters has moved - come visit our new showroom and check out the museum and culinary center too! 3786 DeKalb Technology Parkway, Atlanta, GA 30340

Pizza Question?

BakemanBakeman Posts: 113
edited March 2012 in EggHead Forum
Can you leave the parchment paper under the pizza the whole cook?


  • GatoGato Posts: 766
    I have heard some say they do. I have not personally tried it, but I think you would be ok.
    Geaux Tigers!!!
  • NightwingXPNightwingXP Posts: 436
    I did a pizza tonight and left the parchment under for the whole cook with zero problems! This is exactly what parchment paper is for.
    Only 3 things in life matter. Family, Steelers and my BGE!!
  • BakemanBakeman Posts: 113
    Thanks all, I am planning my first pizza cook for Thursday. A little scared, don't want to screw up.
  • Mighty_QuinnMighty_Quinn Posts: 1,878
    Yes, you can definitely leave it the whole cook.....the edges might be a little charred, but where it counts around and under the pizza, is totally fine.
Sign In or Register to comment.