Welcome to the EGGhead Forum - a great place to visit and packed with tips and EGGspert advice! You can also join the conversation and get more information and amazing kamado recipes by following Big Green Egg to Experience our World of Flavor™ at:
Facebook  |  Twitter  |  Instagram  |  Pinterest  |  Youtube  |  Vimeo
Share your photos by tagging us and using the hashtag #BigGreenEgg.

Want to see how the EGG is made? Click to Watch

Fries on the egg

Options
Brahmabull
Brahmabull Posts: 54
edited March 2012 in EggHead Forum
Anybody ever cooked steak fries on the egg? If so, how?
· Share on FacebookShare on Twitter

Comments

  • Mickey
    Mickey Posts: 19,674
    Options
    Thick cut. Oil and pick your rub. Lay on grill. Found easier to cut in slices long way and less to turn.
    Salado TX & 30A  FL: Egg Family: 3 Large and a very well used Mini, added a Mini Max when they came out (I'm good for now). Plus a couple Pit Boss Pellet Smokers.   

    · Share on FacebookShare on Twitter
  • k1200ltc
    k1200ltc Posts: 18
    Options

    I use a piece of #6 stainless steel mesh cut to fit the upper grill / woo3 rig.
    Available from Amazon. Here is the link:


    Stainless Steel 304 Mesh Sheet, #6 x 6, 0.047" Wire Diameter, 52% Open Area, 12" Width x 24" Length

    Great for roasting veggies and grilling meatloaf! Got the idea from over on the Weber Smokey Mountain site. Have done this for a couple of years and it works perfect. Cut with metal ships, diagonal cutters or dremel tool as needed.

    K1200ltc

    · Share on FacebookShare on Twitter

Categories