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Did I kill it?
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First time using egg today. Lit coals, closed lid to start low heat cooking. Temp shot up to about 500. I already put pork butt on, and wanted a temp around 250. To lower heat I closed all vents. It's about 275 now but no smoke at all. Could I have put coals out, and if so what now. 12 marines, and some friends will be here in 6 hours
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Open it up and see if it restarts. If necessary lift the cook and grill out and get restarted. I kill the coals once in awhile when cool smoking salmon.
XXL #82 out of the first 100, XLGE X 2, LBGE (gave this one to daughter 1.0) , MBGE (now in the hands of iloveagoodyoke daughter 2.0) and lots of toys -
If your vents are completely shut the fire will go out. You need them at least opened a sliver. Keep an eye on it.Geaux Tigers!!!
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12 marines, and some friends will be here in 6 hours
Be afraid. Be VERY afraid.__________________________________________Dripping Springs, Texas.Just west of Austintatious -
Hopefully the Marines are also friends. Otherwise, you may be in trouble.Be careful, man! I've got a beverage here.
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