Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Big stuffed pork tenderloin

Little StevenLittle Steven Posts: 26,049
edited February 2012 in EggHead Forum
Four pork tenderloins this time

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Stuffing with ground pork, bacon, dehydrated apples and
cherries, garlic, onions, red bells, pinenuts, celery, herbs, croutons and
panko.

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All rolled and tied

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Steve 

Caledon, ON

 

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