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We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Cutting Board reccomendations

ChubbsChubbs Posts: 3,588
edited February 2012 in EggHead Forum

I am in the market for a new cutting board with juice grooves, and thought I would start here with recommendations. I would like a large one that will not break the bank. The primary purpose of the board will be to transfer large pieces of meats from egg to kitchen for carving.

All of my large boards do not have the grooves for juice and we all know how messy that can be.

I welcome any suggestions for good brands.

Columbia, SC --- LBGE 2011 -- MINI BGE 2013
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