'Tis the season ... so be sure to see our Holiday Entertaining Recipes
for some terrific ideas. And, it’s not too early to start thinking about our Country Christmas
menu for any of your holiday meals! For something different, how about mixing it up with our Light Southern Meal
with Grilled Catfish and Watermelon Salsa! Happy Holidays!
I've been asked to cook burgers on the egg with a twist. I have been asked to make an unusual burger, with no guidelines on what or how. Can someone please help.[p]I've seen posts to cook burgers slow at about 275 for longer periods rather than the 600 degree method I usually end up doing. How does this work? I think it was Campcook that suggested it one time, don't remember [p]Your suggestions and help are appreciated![p]Banker John