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We hope you all got to celebrate those tasty food holidays last week, we sure enjoyed them! We are even more excited about the beginning of fall, for so many reasons, but mainly for experiencing the cool, crisp air while being outside cooking up the best recipes the season has to offer. We especially love these Beer Pork Tenderloin and Ground Beef Acorn Squash recipes! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

Shrimp on the Barbie

GriffinGriffin Posts: 6,362
edited November 2011 in EggHead Forum

Friday night we were looking for something quick and easy. Mrs. G suggested shrimp and it was on! Love shrimp on the Egg. Served up with some asparagus and some rice and we were good to go. You can check out the details and see more pictures here:

http://griffinsgrub.wordpress.com/2011/11/21/shrimp-on-the-barbie/

 

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Richardson, Texas

Griffin's Grub or you can find me on Facebook

The Supreme Potentate, Sovereign Commander and Sultan of Wings

 

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