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I just bought a Xl from my dealer . I haven't taken possesion of it yet , and am wondering if I should have gotten the lg. Dealer will swap them out if I desire.
Here is what I'm thinking.
I like the extra grid space on the Xl . It would come in handy some times since I like cooking 4-5 slabs of ribs sometimes , and I like them flat.
Also 11 -12 # packer brisket or briskets
Also it would be nice to keep the meat on 1 level ( 2 levels never get done at the same time for me).
20+ burgers if need be.
How much lump is the xl going to burn during a 18hr cook vs the Lg ?
I know the xl will burn more , but for those who have cooked on both how much more?