Big Green Egg - EGGhead Forum - The Ultimate Cooking Experience...
We hope everyone enjoyed their Fourth of July weekend and is excited for more warm weather grilling! This week, we’ll be making these two burgers: Stuffed Portobello Mushroom and Caribbean Chicken, and also eating lots of these Ice Cream Sandwiches in honor of National Ice Cream Month! It's time to think about getting out to one of the many #EGGfests around the country - see a list here

cooking a turkey

ricktannerricktanner Posts: 24
edited November 2011 in EGGtoberfest
when cooking a whole 14lb turkey do you put the PS legs down or up? also do i need to place in a foil pan to cook,and at what temp for how long ?

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