The grilling community is known for coming together to provide help and support in times of need, and many families and communities have been devastated by the recent severe weather events across the country. Please visit these sites to learn more about how you can support relief efforts - operationbbqrelief.org and redcross.org.
I use natural lump charcoal in my egg. I've tried a couple different brands. Does anyone have any input or opinions about The BEG and Cowboy Natural Lump Charcoal? Seems like the times I've used the Cowboy it's always burned out too fast.