Is it possible to cook 2 pizzas at the same time on a large egg using a grill extender? The pizza stone for the large egg is only 14" diameter. With three teenagers, that's a little small. It would be nice to cook two 14" pizzas at the same time. I know this doesn't really work in a conventional oven, but I'm thinking I may be able to get away with it in an egg since it's more like a convection oven. Has anyone done this before?
Also, does anyone know the difference between the pizza stone from BGE and a Pampered Chef pizza stone? They look similar. Will my Pampered Chef stone work on an egg?