It feels as though we’ve waited forever for college football to start, and finally the wait is over! Check out our tailgating page
for recipes that are sure to become fan favorites. As an added bonus, the day before Labor Day
is National Bacon Day
and we don’t know about you, but we like putting bacon on anything and everything, so we’ll definitely be celebrating that. It's time to think about getting out to one of the many #EGGfests around the country - see a list here
Filet Mignon and Grilled Romain
Nothing fancy but we sure did enjoy this last night. Sorry, but not plated pictures. I did go over the top on the seasoning becuase the boys wanted it. Outback Style seasoning was the spice of the night.